25 July 2007

Apple Pancake

Apple Pancake
From Whats Cooking America.net
Cooking Time: 35 minutes.
Serves: 2

1/4 cup sugar
2 teaspoons ground cinnamon
3 eggs, beaten and room temperature
1/2 teaspoon salt
1/2 cup all-purpose flour
1/2 cup milk, room temperature
7 tablespoons butter
1 or 2 green tart cooking apples, thinly slices

Preheat oven to 400° F. In a small bowl, combine sugar and cinnamon; set aside. In a large bowl, combine eggs, salt, flour, and milk; beat until batter is smooth.

In a large heavy ovenproof frying pan or a cast-iron skillet over medium heat, melt butter, turning pan to cover sides. Add apples and sprinkle with sugar and cinnamon mixture. Stir and let cook for 5 minutes.

Pour batter over apples into pan and bake 25 minutes or until puffed above sides of the pan and lightly browned. Remove by flipping upside down onto a serving platter (apples and cinnamon will be on top). Serve immediately.

Tags: baked, breakfast, fruit

July 25, 2007, 10:30:03 PM | Permalink | Subscribe | StumbleUpon Toolbar Stumble It! |

 

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